Recipe name:Sweet potato porridgeIngredients:Boiled sweet potatoWaterTender Leaves cinnamon powderTender Leaves nutmeg powderCooking procedure:Peel the sweet potatoes and boil it for 5-6 whistles. Let it cool down and then open the cooker.Mash the boiled sweet potato with a help of a fork or a masher. Remove the threads.In a pan boil, 2 cups of water add a half pinch of Tender Leaves cinnamon powder, and then add the mashed potato. After cooking it for 5 minutes add little breastmilk to it for better consistency.Let it cool down. Put it in a bowl and garnish it with ¼ pinch of tender leaves nutmeg powder. Happy weaning!Please Note:Always consult a pediatrician before starting solid food for your young onesAlways try a new recipe for 3 consecutive days to check for allergiesStrictly avoid salt and sugar till they turn one year old Categories: 8 months old, Recipes|Tags: 8 months old baby|0 CommentsShare This Post With Friends!FacebookTwitterLinkedInWhatsAppTumblrPinterestVkEmail Related Posts Gallery Nachni Porridge November 19th, 2020| 0 Comments Gallery Oats Daliya November 19th, 2020| 0 Comments Gallery Sabudana Khichdi November 19th, 2020| 0 Comments Gallery Broken Wheat Porridge (Daliya) November 19th, 2020| 0 Comments Gallery Vegetable Moong Dal November 19th, 2020| 0 CommentsLeave A Comment Cancel replyYou must be logged in to post a comment.